Buffalo Milk Kashkaval Cheese "Madjarov" 4.5 kg | HORECA
Available exclusively for restaurants, hotels, catering services, wineries, and cheese shops. This product is sold as a whole vacuum-packed wheel unit (4.5 kg).
Buffalo Milk Kashkaval by Madjarov (Димитър Маджаров) is a premium Bulgarian yellow cheese made from 100% buffalo milk, crafted to the highest Bulgarian dairy standard (BDS). Kashkaval is one of the most iconic cheeses of the Balkans and Eastern Europe — a semi-hard, stretched-curd cheese with a smooth, elastic texture and a rich, deeply flavourful character.
Buffalo milk gives this kashkaval an exceptional richness and creaminess that sets it apart from cow's milk varieties. The higher fat content results in a more intense, buttery flavour with a distinctive depth that cheese lovers and professional chefs particularly appreciate.
Crafted using traditional methods that have been passed down for generations — the milk is gently heated, the curd stretched and kneaded, then formed into wheels and matured to develop the signature golden rind and complex flavour profile.
Flavour & texture
Rich, creamy, and deeply flavourful with a smooth, slightly elastic texture. More intense and buttery than cow's milk kashkaval, with a pleasant mild tanginess. The rind is firm and golden-yellow. Flavour deepens and becomes nuttier with age.
Professional use
- Restaurants & catering — ideal for cheese boards, grilling (kashkaval pane), melting over dishes, and cooked preparations
- Hotels & wineries — a premium addition to welcome platters and wine pairings
- Cheese counters & delicatessens — sold by weight directly from the wheel
Pairing suggestions
Pairs beautifully with full-bodied red wines, Bulgarian Mavrud or Melnik, fresh bread, olives, and cured meats. Excellent grilled or melted.
Nutritional Information (per 100 g)
| Energy | 1602 kJ / 383 kcal |
| Fat | 31.0 g |
| of which saturates | 20.15 g |
| Carbohydrates | 2.0 g |
| of which sugars | 2.0 g |
| Protein | 24 g |
| Salt | 1.8–3.0 g |
Ordering information
This product is available in vacuum-packed wheel units of 4.5 kg only. We do not supply smaller portions for this HORECA format. For orders and availability, please contact us directly.
Storage
Store at +2°C to +8°C. Shelf life: 183 days from production. Vacuum packed. Once opened, keep refrigerated and consume within 30 days.
Brand: Madjarov | Milk type: Buffalo milk | Standard: BDS | Origin: Bulgaria 🇧🇬 | Format: Vacuum wheel 4.5 kg