Krina Quince Jam with Large Fruit Pieces – Home Style Recipe

A classic Bulgarian preserve made from fragrant ripe quinces. Quince has a distinctive floral aroma and a delicately tart finish, which makes this jam just as welcome on the cheese board as on the breakfast table.

Enjoy it on toasted bread, croissants and pancakes, spooned over yogurt, or as a filling for cakes and pastries. It is also a traditional companion to a slice of white brined cheese.

STORAGE
Store in a dry and cool place. After opening, keep refrigerated.

NUTRITIONAL VALUES per 100 g
Energy: 1141 kJ / 269 kcal
Fat: 0.5 g — of which saturated fatty acids: 0 g
Carbohydrates: 66 g — of which sugars: 61 g
Protein: 0 g
Salt: 0 g